Gluten-free Assortment: Contains some or all of the following: Sugar, Butter (Cream, Salt), Almond Meal, Hazelnut Meal, Cranberries, Egg, Brown Rice Flour, Oatmeal, Apples, Potato Starch, Unsweetened Chocolate, Raisins, Cocoa, Tapioca Flour, Vanilla, Spices, Baking Soda, Beet Juice, Xanthan Gum. Contains: Milk, Egg, Tree Nuts.

Xanthan Gum Powder is produced by the fermentation of glucose, sucrose or lactose by a bacterium. It is fermented, precipitated out, dried and ground into a powder. It is sold in health food stores and is commonly used in food products that do not have wheat flour to substitute for gluten.